Perfect for buffets, receptions, and catered events, featuring:

• Sweet Tea
• Unsweet Tea
• Signature Lemonade

• Assorted Breakfast Sandwiches (Chicken, Ham, or Sausage on Biscuits or Croissants)
• Hash Browns
• Fresh Seasonal Fruit
• Orange Juice

• Scrambled Eggs
• Choice of Bacon, Sausage, or Ham
• Freshly Baked Biscuits
• Choice of Hash Browns, Grits, or White Gravy
• Orange Juice

CHOOSE TWO PROTEINS:

Classic Breakfast Proteins

• Applewood Smoked Bacon
• Pork Sausage Links
• Country Ham

Premium Protein Upgrades

• Turkey Sausage (+ $1/person)
• Chicken Sausage (+ $1/person)
• Plant-Based Sausage (+ $1.50/person)

CHOOSE TWO SIDES:

Classic Breakfast Sides

• Creamy Grits (Add Cheese +$0.75/person)
• Freshly Baked Biscuits (Add White Gravy +$0.75/person)
• Hashbrowns
• Breakfast Potatoes

Available as add-ons to any of our breakfast packages.

• Sweet Potato & Chickpea Hash (+$4/person)
• Vegan Breakfast Skillet (+$6/person)

Available as add-ons to any of our breakfast packages.

• Chicken & Waffles (+$9/person)
• Shrimp & Grits (+$6/person)
• Spinach & Mushroom Frittata (+$6/person)
• Hash Brown Casserole (+$6/person)
• Mini Quiche (+$6/person)

• Add an Additional Breakfast Protein (+$6/person)
• Add an Additional Side (+$3.50/person)
• Add Morning Breakfast Pastries (+$3.50/person)
• Fresh Juice (Apple, Orange, Cranberry) (+$2.50/person)
• Add Beverage Service (See Beverage Collection)

Lovely for meetings, conferences, and group gatherings, our sharing trays are the perfect complement to any menu.

Available Sizes

• 12-inch Tray - $41 each, serves 10-15 guests
• 16-inch Tray - $54.50 each, serves 20-30 guests
• 18-inch Tray - $65.50 each, serves 30-40 guests

A colorful assortment of fresh, seasonal fruit.

Fresh seasonal fruit paired with an assortment of cubed cheeses.

An assortment of freshly baked cookies, fudge brownies, and assorted cake squares.

• 2 Light Bite Selections
• 1 Sweet Selection
• 1 Included Beverage Service

• Assorted Breakfast Sandwiches (Chicken, Ham, or Sausage on Biscuits or Croissants)
• Hash Browns
• Fresh Seasonal Fruit
• Orange Juice

• 4 Light Bite Selections
• 2 Sweet Selections
• Fresh Seasonal Fruit
• 1 Included Beverage Service

Light Bite Selections

• Curry Chicken Salad Phyllo Cups
• Spinach Dip & Chips
• Caprese Skewers
• Chicken Salad Croissants
• Pinwheel Wraps
• Mini Quiche
• Pigs in a Blanket
• Fresh Vegetable Crudités & Dip
• Hummus & Pita Chips

Sweet Selections

• Assorted Breakfast Pastries
• Cookies
• Brownie Bites
• Mini Dessert Bars
• Mini Cheesecake Bites
• Chef’s Choice (Selected by our Pastry Chef)

Snack Favorites (+$4.50/person)

Add an assortment of individually packaged conference snacks.

Includes a variety of:

• Trail Mix, Pretzels, & Mixed Nuts
• Kettle Chips, Granola & Protein Bars
• SkinnyPop® Popcorn

Beverage Enhancements

• Premium Beverage Service (See Beverage Collection)
• Signature Mocktail Station (See Beverage Collection)
• Fresh Juices (Apple, Orange, Cranberry) (+$2.50/person)
• Infused or Bottled Water (+$2/person)
• Soft Drinks (+$2/person)
• Sparkling Water (+$2.75/person)

All sandwich/wrap boxed lunches include ONE sandwich or wrap per box, chips, and your selection of one deli side, one dessert, and beverages (bottled water and/or soft drinks)

Traditional Deli Sandwich or Wrap - $18/person

Mix & match any of the following proteins within your order:

• Honey Roasted Ham
• Roasted Turkey Breast
• Smoky Chicken Breast
• Chicken Salad

Served with lettuce and tomato.

California Club Sandwich or Wrap - $22/person

Roasted turkey breast, avocado, aioli, tomato, organic field greens, bacon, American cheese, and tarragon mayo.

Triple Club Sandwich or Wrap - $22.50/person

Honey roasted ham, roasted turkey breast, bacon, cheddar cheese, lettuce, tomato, and herb aioli.

Buffalo Chicken Sandwich or Wrap - $22/person

Buffalo chicken, chopped celery, and your choice of blue cheese or ranch.

Chicken Caesar Sandwich or Wrap - $21.50/person

Seasoned chicken breast, romaine lettuce, Parmesan cheese, and Caesar dressing.

Veggie Sandwich or Wrap - $21/person

Seasonal vegetables, mixed greens, Roma tomatoes, red pepper hummus, and herb aioli.

All entrée salad boxed lunches include ONE salad per box, chips, and your selection of one dessert, and beverages (sweet tea & lemonade). No deli sides are included with entrée salad boxes.

Traditional House Salad - $18 per person

Crisp iceberg lettuce, purple cabbage, shredded carrots, tomatoes, and cucumbers, served with your choice of dressing.

Mother's Chef Salad - $21/person

Honey roasted ham, roasted turkey breast, grape tomatoes, cheddar cheese, Asiago cheese, and sliced boiled egg served over chopped iceberg lettuce and mixed greens with your choice of dressing.

Chicken Caesar Salad - $21/person

Grilled chicken breast, crisp romaine lettuce, croutons, and Asiago cheese tossed with Caesar dressing.

Chicken Club Salad - $22/person

Grilled chicken breast, tomatoes, bacon, and cheddar cheese served over a bed of fresh mixed greens with your choice of dressing.

Fried Chicken Salad - $21/person

Crispy fried chicken breast, tomatoes, cucumbers, cheddar cheese, and shredded carrots served over fresh mixed greens with your choice of dressing.

California Salad - $22/person

Organic field greens topped with fresh strawberries and a cranberry walnut blend, served with raspberry vinaigrette.

Vegan Grain Bowl - $21/person

A vibrant blend of wholesome grains, roasted seasonal vegetables, fresh produce, and plant-based goodness, finished with our chef's signature dressing for a nourishing and satisfying meal.

Dressings Available:

• Ranch
• Bleu Cheese
• Caesar
• Balsamic & Raspberry Vinaigrette bu
• Italian

Choose one:

• Broccoli Salad
• Potato Salad
• Coleslaw
• Pasta Salad

Choose one:

• Cookies
• Brownies
• Cake Squares
• Assorted Dessert Selection

Add any of the following enhancements to your package for an additional charge:

Lovely for meetings, conferences, and group gatherings, our sharing trays are the perfect complement to any boxed lunch order.

Available Sizes

• 12-inch Tray - $41 each, serves 10-15 guests
• 16-inch Tray - $54.50 each, serves 20-30 guests
• 18-inch Tray - $65.50 each, serves 30-40 guests

A colorful assortment of fresh, seasonal fruit.

Fresh seasonal fruit paired with an assortment of cubed cheeses.

An assortment of freshly baked cookies, fudge brownies, and assorted cake squares.

Lunch Enhancements

• Additional Boxed Lunch Selection (+$7.50/person)
• Additional Deli Side Selection (+$3/person)
• Additional Dessert Selection (+$3/person)
• Fresh Fruit Cups (+$3.50/person)

Beverage Enhancements

• Bottled Water (+$2/person)
• Sparkling Water (+$2.75/person)
• Soft Drinks (+$2/person)
• Fresh Juice (Orange, Apple, Cranberry) (+$2.50/person)

• 2 Entrée Selections
• 2 Side Selections
• 1 Dessert Selection
• Includes Signature House Salad, Fresh Rolls, & Classic Beverage Service

• 2 Entrée Selections
• 3 Side Selections
• 2 Dessert Selections
• Includes Signature House Salad, Fresh Rolls, & Classic Beverage Service

• 3 Entrée Selections
• 3 Side Selections
• 3 Dessert Selections
• Includes Signature House Salad, Fresh Rolls, & Classic Beverage Service

Herb-Roasted Chicken Breasts or Leg Quarters
Oven-roasted chicken seasoned with garlic, fresh herbs, and savory pan jus.

Bourbon Glazed Chicken
Tender roasted chicken thighs finished with a sweet and savory bourbon glaze.

Marry Me Chicken
Chicken in a creamy garlic-Parmesan sauce with sun-dried tomatoes and herbs.

Smothered Fried Chicken Southern fried chicken finished with rich, savory onion gravy.

Mediterranean Lemon-Oregano Chicken
Roasted chicken seasoned with lemon, garlic, oregano, olive oil, and Mediterranean herbs.

Caribbean Jerk Chicken with Pineapple Glaze
Jerk-seasoned chicken finished with a sweet and tangy pineapple glaze.

Chicken Marsala with Wild Mushrooms — +$4/person 
Seared chicken finished with mushrooms and a rich Marsala wine sauce. 

Spinach & Three-Cheese Topped Chicken Breast — +$5/person
Chicken breast topped with spinach and cheeses, finished with roasted garlic cream sauce. 

Tandoori-Spiced Chicken with Cucumber Yogurt Sauce — +$4/person 
Indian-inspired roasted chicken seasoned with warm spices and served with cooling herb yogurt sauce. 

Baked Chicken Florentine - +$4/person 
Baked chicken breast smothered in a delicious three cheese sauce with spinach. 

Sweet Chili Ginger Chicken — +$4/person 
Asian-inspired chicken glazed with sweet chili, ginger, garlic, and scallions.

Southern Pot Roast with Onion Gravy 
Fork-tender slow-roasted beef with onions, herbs, and rich brown gravy. 

Hamburger Steaks with Mushroom Gravy 
Perfectly seasoned hamburger patties with mushrooms and savory gravy. 

Southern-Style Meatloaf 
Tender, seasoned meatloaf topped with a rich, savory tomato sauce. 

Cabernet-Braised Beef with Potlikker Gravy 
Slow-braised beef finished with Cabernet and a deeply savory Southern-style gravy.

Red Wine Braised Short Ribs — +$10/person 
Tender short ribs slowly cooked with red wine, herbs, and aromatic vegetables. 

Bourbon Peppercorn Beef Medallions — +$10/person 
Tender beef medallions finished with a bourbon-peppercorn pan sauce. 

Herb-Crusted Beef Tenderloin — Market Price 
Premium beef tenderloin roasted with herbs and served with concentrated red wine reduction. 

Korean-Inspired Bulgogi Beef — +$7/person 
Tender sliced beef marinated with soy, garlic, ginger, sesame, and a touch of

Lemon Garlic Herb Cod 
Flaky cod baked with garlic, lemon, fresh herbs, and butter. 

Blackened Tilapia with Citrus Herb Butter
Seasoned tilapia with a bold, blackened crust, finished with bright citrus-herb butter. 

Cajun Shrimp & Smoked Gouda Grits — +$6/person 
Seasoned shrimp over creamy smoked Gouda grits with a savory pan sauce.

Garlic Butter Shrimp — +$7/person 
Succulent shrimp sautéed with garlic, herbs, butter, and fresh lemon.

Sweet Thai Chili Salmon — +$12/person 
Roasted salmon glazed with sweet chili, garlic, ginger, and Asian-inspired aromatics. 

Blackened Salmon with Mango Relish — +$12/person 
Blackened salmon topped with fresh mango relish for a bright Caribbean-inspired finish. 

Salmon Florentine with Mushroom Beurre Blanc — +$14/person 
Roasted salmon with spinach and mushrooms finished in silky beurre blanc. 

Crab-Stuffed Salmon with Lemon Beurre Blanc — +$16/person 
Salmon filled with seasoned crab and finished with rich lemon butter sauce.

Herb-Roasted Pork Loin 
Slow-roasted pork seasoned with garlic, herbs, and savory pan jus. 

Apple Cider Braised Pork Loin 
Pork slowly braised with apple cider, onions, herbs, and warm spices. 

BBQ Pulled Pork with Buns 
Tender, slow-cooked pulled pork tossed in smoky barbecue sauce and served with soft sandwich buns.

Bourbon Glazed Pork Tenderloin — +$4/person 
Tender pork glazed with bourbon, brown sugar, and aromatic spices. 

Brown Sugar Glazed Pork Roast — +$4/person 
Tender pork finished with brown sugar, warm spices, and caramelized glaze. 

Mediterranean Herb Pork Tenderloin — +$4/person 
Roasted pork tenderloin seasoned with garlic, rosemary, lemon, and olive oil.

Rosemary Garlic Lamb Chops — Market Price 
Seared lamb chops seasoned with rosemary, garlic, and savory jus. 

Red Wine Braised Lamb — Market Price Slow-braised lamb with red wine, herbs, onions, and aromatic vegetables.

Mediterranean Herb-Roasted Lamb Loin w/ Mint Chimichurri — Market Price 
Tender lamb loin finished with fresh herbs and bright mint chimichurri.

Cheese Tortellini Pasta with Alfredo or Marinara Sauce 
Cheese-filled tortellini tossed in your choice of creamy Alfredo or savory marinara sauce. 

Baked Ziti
Tender ziti pasta baked with marinara sauce, ground beef, and a blend of melted Italian cheeses. 

Mediterranean Roasted Vegetable Pasta 
Penne pasta with roasted vegetables, tomatoes, olives, herbs, and Parmesan. 

Wild Mushroom & Spinach Pasta 
Pasta tossed with sautéed mushrooms, spinach, garlic, herbs, and Parmesan.

Classic Lasagna – Choice of Meat or Vegetarian — +$3/person 
Layers of tender pasta, savory marinara sauce, and a rich blend of Italian cheeses, prepared with seasoned meat or vegetables. 

Chicken Alfredo with Broccoli — +$4/person 
Seasoned chicken and tender broccoli tossed with pasta in a creamy Alfredo sauce. 

Crab Mac & Cheese — +$7/person 
Southern baked mac and cheese enriched with seasoned crab. 

Lobster Mac & Cheese — +$8/person 
Rich baked macaroni and cheese folded with tender lobster.

Butternut Squash Ravioli
Tender ravioli filled with roasted butternut squash and finished with Chef’s selected sauce. Can be made dairy free. 

Eggplant Parmigiana 
Breaded eggplant layered with marinara sauce and melted Italian cheeses, served with fettuccine pasta.

Stuffed Peppers 
Roasted bell peppers filled with seasoned rice, diced vegetables, cheese, and golden breadcrumbs. 

Southern Lentil Shepherd’s Pie 
Seasoned lentils and vegetables topped with creamy whipped potatoes. Can be made dairy free.

Wild Mushroom Ravioli with Truffle Cream — +$4/person
Mushroom-filled ravioli finished with aromatic truffle cream and Parmesan.

Roasted Vegetable Wellington — +$5/person
Seasoned vegetables wrapped in flaky pastry and served with savory herb sauce.

Vegan Grain Bowl 
A wholesome blend of red and white quinoa, green garbanzo beans, kale, and shelled edamame, lightly dressed with olive oil, sea salt, and black pepper. 

Smothered Portobello Steaks 
Roasted portobello mushrooms finished with mushroom-onion gravy. 

Indian-Spiced Chickpea & Vegetable Curry 
Chickpeas and vegetables simmered with fragrant Indian spices and served with seasoned rice. 

Garden Stuffed Portobello Mushrooms 
Roasted portobello mushrooms filled with quinoa and wild rice, then topped with sautéed onions and spinach.

Red Beans & Rice with Plant-Based Sausage — +$4/person 
Slow-simmered seasoned red beans served with rice and savory plant-based sausage. 

Jerk Oyster Mushrooms with Coconut Rice — +$5/person 
Meaty oyster mushrooms seasoned with Caribbean jerk spices and served with fragrant coconut rice. 

Red Wine Braised Mushrooms — +$5/person 
Wild mushrooms slowly simmered with red wine, herbs, and aromatic vegetables.

Three-Cheese Mac & Cheese 
Creamy Southern macaroni baked with a rich three-cheese blend. 

Buttery Garlic Mashed Potatoes 
Whipped potatoes with butter, roasted garlic, and herbs. 

Herb-Roasted Fingerling Potatoes 
Tender fingerlings roasted with garlic and fresh herbs. 

Wild Rice Pilaf 
Seasoned wild rice with herbs and aromatic vegetables. 

Sweet Potato Soufflé 
Whipped sweet potatoes baked until light and finished with warm spices. 

Southern Cornbread Dressing 
Savory cornbread dressing with herbs, celery, and onions. 

Smoked Gouda Grits 
Creamy stone-ground grits enriched with smoked Gouda. 

Braised Collard Greens with Smoked Turkey 
Slow-braised collards seasoned with smoked turkey and Southern spices. 

Vegetarian Braised Collard Greens 
Slow-braised collards prepared with rich vegetable seasoning and Southern spices. 

Southern Green Beans 
Slow-cooked and seasoned green beans with smoked turkey and onions. 

Roasted Broccolini 
Tender broccolini roasted with garlic and herbs. 

Lemon Garlic Asparagus 
Roasted asparagus finished with lemon, garlic, and herbs. 

Honey-Glazed Carrots 
Tender carrots glazed with honey and warm spices. 

Garlic Herb Haricots Verts 
French green beans sautéed with garlic, shallots, and herbs.

Roasted Seasonal Vegetables 
Chef-selected vegetables roasted with herbs and olive oil. 

Squash Casserole 
Tender seasoned squash baked in a creamy casserole with a golden topping. 

Green Bean Casserole 
Tender green beans baked in a creamy mushroom sauce and finished with crispy onions. 

Broccoli & Cauliflower Casserole 
Tender broccoli and cauliflower baked in a rich, creamy sauce with a golden finish. 

Whole Kernel Corn 
Sweet whole-kernel corn lightly seasoned and served warm. 

Creamed Corn 
Tender sweet corn folded into a rich, creamy sauce.

Wild Mushroom Risotto — +$4/person 
Creamy Arborio rice with wild mushrooms, Parmesan, and herbs. 

Truffle Parmesan Fingerling Potatoes — +$3/person 
Roasted fingerlings finished with Parmesan and aromatic truffle. 

Bourbon Sweet Potatoes with Candied Pecans — +$3/person 
Roasted sweet potatoes finished with bourbon glaze and candied pecans. 

Truffle Mac & Cheese — +$3/person 
Creamy macaroni and cheese elevated with the rich, earthy flavor of truffle. 

Loaded Mac & Cheese — +$4/person 
Creamy macaroni and cheese topped with smoky bacon and fresh scallions. 

Loaded Mashed Potatoes — +$4/person 
Creamy mashed potatoes finished with classic loaded baked-potato toppings.

Mother’s Finest Signature Garden Salad 
Crisp greens with fresh seasonal vegetables and house dressing selections.

Seasonal Mixed Greens Salad 
Tender mixed greens with cucumber, tomato, shredded vegetables, and house vinaigrette. 

Classic Caesar Salad 
Crisp romaine, Parmesan, seasoned croutons, and creamy Caesar dressing.

Strawberry Spinach Salad — +$4/person 
Baby spinach, strawberries, candied pecans, crumbled cheese, and berry vinaigrette. 

Southern Harvest Salad — +$4/person 
Mixed greens with apples, dried cranberries, goat cheese, candied pecans, and vinaigrette. 

Mediterranean Chopped Salad — +$3/person 
Cucumbers, tomatoes, olives, feta, herbs, and Mediterranean vinaigrette. 

Pear & Arugula Salad — +$5/person 
Peppery arugula with sliced pears, Parmesan, candied nuts, and balsamic vinaigrette.

Gourmet Dinner Rolls
Soft assorted rolls.

Southern Cornbread Muffins
Moist, lightly sweet cornbread muffins baked until golden.

Scratch-Made Buttermilk Biscuits — +$2/person
Flaky Southern biscuits prepared from scratch and served warm.

Southern Peach Cobbler 
Warm peaches baked beneath a buttery golden crust. 

Classic Banana Pudding 
Creamy vanilla pudding layered with bananas and vanilla wafers.

Fudge Brownies 
Rich chocolate brownies with a soft, fudgy center. 

Assorted Cake Squares 
Bite-sized selections of assorted cakes. 

Assorted Cookies 
Fresh-baked assorted cookies. 

Apple Crunch Cake 
Perfectly spiced apple cake with a brown sugar crumble on top. 

Southern Pound Cake 
Dense buttery pound cake with a tender crumb. 

Bread Pudding with Vanilla Sauce 
Warm bread pudding with spices and creamy vanilla sauce. 

Seasonal Fruit Cobbler 
Seasonal fruit baked beneath a sweet buttery crust.

Mini Cheesecakes — +$3.50/person 
Individual creamy cheesecakes with assorted toppings. 

Chocolate-Covered Strawberries — +$3.50/person 
Fresh strawberries dipped in premium chocolate. 

Gourmet Dessert Bars — +$3.50/person 
Chef’s assortment of flavors. 

French Macarons — +$3.50/person 
Delicate almond meringue cookies filled with flavored creams or ganache. 

Mini Dessert Shooters — +$4/person 
Layered petite desserts presented in individual vessels. 

Assorted Petite Desserts — +$5/person 
Miniature cupcakes, tartlets, pies, cobblers, and elegant individual sweets.

Buffet Enhancements

• Additional Entrée Selection (+$6/person)
• Additional Side Selection (+$3.50/person)
• Additional Dessert Selection (+$3.50/person)

Hors d'Oeuvres & Grazing Tables

• Passed/Stationary Hors d'Oeuvres (See Heavy Hors d'Oeuvres Collection)

Gourmet Chicken Salad Tartlets 
Creamy seasoned chicken salad in petite pastry shells. 

Jerk Chicken Skewers 
Caribbean-seasoned chicken skewers finished with tropical glaze. 

Chicken Satay with Spicy Asian Sauce 
Asian-inspired marinated chicken served with savory peanut dipping sauce.

Tandoori Chicken Skewers 
Indian-spiced chicken skewers served with cooling herb yogurt sauce 

Golden Curry Chicken Phyllo Blossoms 
A crowd favorite – petite phyllo dough cups filled with delicious curry chicken.

Southern Bourbon Beef Meatballs 
Seasoned beef meatballs glazed with bourbon barbecue sauce. 

Mini Beef Empanadas 
Flaky pastry filled with seasoned beef and served with dipping sauce. 

Mini Cheeseburger Sliders 
Seasoned beef patties with cheese on petite buns.

Pigs in a Blanket 
Mini sausages wrapped in golden, flaky pastry and baked until crisp. 

Deviled Eggs with Candied Bacon (for parties of 50 guests or less only) 
Classic creamy deviled eggs topped with sweet and smoky candied bacon. 

Garlic Tomato Bruschetta 
Toasted crostini topped with tomatoes, garlic, basil, and olive oil. 

Caprese Skewers 
Fresh mozzarella, tomatoes, basil, and balsamic glaze. 

Spinach & Artichoke Phyllo Cups 
Creamy spinach-artichoke filling baked in crisp phyllo shells. 

Spanakopita Bites 
Greek-inspired spinach and feta baked in flaky phyllo pastry. 

Vegetable Samosas 
Indian-inspired pastry pockets filled with seasoned potatoes, peas, and spices.

Vegetable Spring Rolls 
Crisp Asian-inspired rolls filled with seasoned vegetables. 

Mac & Cheese Bites 
Crispy bites filled with creamy Southern mac and cheese. 

Stuffed Mushrooms 
Mushroom caps filled with herbs, cheeses, and seasoned breadcrumbs. 

Mini Pimento Cheese Biscuits 
Southern biscuits filled with creamy pimento cheese. Hot or Cold Spinach Dip with Chips Creamy, savory spinach dip served warm or chilled with crisp chips.

Mini Quiche 
Savory bite-sized egg custards baked in delicate, flaky pastry shells.

Wild Mushroom Crostini 
Toasted bread topped with garlic-herb mushrooms. 

Black-Eyed Pea Shooters
A southern favorite served in petite shooter cups. 

Sweet Potato Wontons with Honey Siracha Dip (for parties of 50 guests or less only) 
Crispy wontons filled with seasoned sweet potato and served with a sweet and spicy honey-sriracha dipping sauce. 

Hummus Cucumber Cups 
Fresh cucumber filled with seasoned hummus and herbs.

Hot Crab Dip with Crackers — +$4/person
Warm, creamy crab dip served with crisp crackers for dipping. 

Shrimp & Smoked Gouda Grits Shooters — +$6/person 
Creamy smoked Gouda grits topped with seasoned shrimp in petite vessels.

Blackened Shrimp Skewers — +$4/person 
Seasoned grilled shrimp with citrus-herb finish. 

Mini Crab Cakes with Remoulade — +$8/person 
Golden lump crab cakes served with tangy house remoulade. 

Sweet Thai Chili Salmon Bites — +$6/person 
Roasted salmon glazed with sweet chili, garlic, and ginger. 

Smoked Salmon Cucumber Canapés — +$6/person 
Cucumber rounds topped with smoked salmon and herb cream. 

Coconut Shrimp with Mango Sauce — +$4/person 
Crispy coconut-crusted shrimp served with sweet tropical dipping sauce.

Braised Short Rib Crostini — +$6/person 
Slow-braised short rib over toasted crostini with caramelized onion. 

Beef Wellington Bites — +$7/person 
Tender beef and mushroom duxelles wrapped in flaky pastry. 

Steak Crostini with Bleu Cheese — +$6/person 
Seared steak over crostini with caramelized onions and bleu cheese. 

Mediterranean Lamb Kofta Bites — +$7/person 
Seasoned lamb with warm Mediterranean spices served with tzatziki. 

Korean-Style Bulgogi Lettuce Cups — +$5/person 
Tender marinated beef with sesame, ginger, garlic, and crisp lettuce.

Nashville Hot Chicken Biscuit Bites — +$4/person 
Spicy fried chicken tucked inside miniature Southern biscuits. 

Chicken & Waffle Bites— +$6/person 
Petite crispy chicken and waffle pieces served with maple syrup.

Truffle Mushroom Tartlets — +$4/person 
Wild mushrooms and herbs in flaky pastry with aromatic truffle finish.

Mini Lobster Rolls — +$8/person 
Buttery lobster salad tucked inside petite toasted rolls. 

Lobster Mac & Cheese — +$8/person 
Creamy lobster mac and cheese presented as elegant individual bites. 

Seared Scallops with Sweet Corn Purée — +$10/person 
Caramelized scallops served over silky Southern sweet-corn purée served on a spoon. 

Beef Tenderloin Crostini — +$10/person 
Premium beef tenderloin with horseradish cream and caramelized onion. 

Crab-Stuffed Shrimp — +$10/person (for parties of 50 guests or less only) 
Jumbo shrimp filled with seasoned crab and baked until golden.

A beautiful display featuring assorted cheeses, fresh seasonal fruit, crisp vegetables, crackers, and house accompaniments.

An elevated display featuring premium cured meats, artisan cheeses, seasonal berries, grapes, dried fruit, gourmet nuts, olives, specialty spreads, artisan crackers, and rustic accompaniments.

Inspired by Georgia hospitality, our signature charcuterie experience features premium cured meats, artisan cheeses, local honey, peach preserves, seasonal fruit, candied pecans, marinated olives, artisan crackers, rustic breads, pimiento cheese, and thoughtfully selected accompaniments for an unforgettable presentation.

Enhance your event with:

• Additional Hors d'Oeuvre Selections (+$5/person)
• Dessert Stations (See Dessert Collection)
• Interactive Stations (See Interactive Stations Collection)
• Signature Mocktail Stations (See Beverage Collection)
• Premium Beverage Service (See Beverage Collection)

Creamy stone-ground grits served with an assortment of Southern-inspired toppings including cheeses, shrimp, andouille sausage, sautéed vegetables, and house-made sauces.

A selection of handcrafted Angus beef sliders, Carolina Gold pulled chicken sliders, barbecue sliders, and Impossible™ plant-based sliders served with gourmet cheeses, signature sauces, fresh toppings, and artisan slider buns.

A comforting collection of Southern favorites featuring selections such as hot honey fried chicken, macaroni and cheese, collard greens, sweet potato souffle, and cornbread muffins.

Slow-smoked pulled barbecue chicken and pork served with baked beans, coleslaw, potato salad, signature barbecue sauces, slider buns or rolls, and macaroni & cheese.

Fresh pasta with your choice of marinara, meat sauce, or Alfredo sauce, accompanied by grilled chicken or shrimp, seasonal vegetables, artisan rolls, and roasted garlic herb butter.

Explore a variety of Asian-inspired favorites featuring stir-fried noodles, fried rice, dumplings, teriyaki chicken, Korean barbecue, fresh vegetables, house-made sauces, and rotating regional specialties.

A vibrant display of roasted seasonal vegetables, grilled vegetables, fresh salads, wholesome grains, plant-based proteins, house-made dressings, and fresh accompaniments.

Fresh greens paired with crisp cucumbers, cherry tomatoes, and bell peppers; premium toppings such as avocado and dried cranberries; feta and cheddar cheeses; proteins including grilled chicken and chickpeas; house-made dressings; and crunchy croutons and sunflower seeds for endless combinations.

Soft tortillas filled with your choice of seasoned meats or plant-based proteins, rice & beans, fresh vegetable toppings, house-made salsas, queso, guacamole, cilantro, onions, and fresh lime wedges.

Choose up to three of our Classic Desserts or let our pastry team create a beautifully curated assortment tailored to your event. Selections from our Premium Dessert Collection are also available for an additional charge. (See Dessert Collection)

Rich hot chocolate served with whipped cream, marshmallows, flavored syrups, peppermint, crushed cookies, chocolate shavings, caramel drizzle, cinnamon, and festive toppings.

Hors d'Oeuvres & Beverage Enhancements

• Add Passed Hors d'Oeuvres (See Heavy Hors d'Oeuvres Collection)
• Add Stationary Hors d'Oeuvres (See Heavy Hors d'Oeuvres Collection)
• Add Charcuterie Grazing Tables (See Heavy Hors d'Oeuvres Collection)
• Premium Beverage Service (See Beverage Collection)
• Signature Mocktail Station (See Beverage Collection)

Classic Desserts (Choose up to three for $15/person)

• Peach Cobbler
• Banana Pudding
• Apple Crunch
• Fresh Baked Cookies
• Fudge Brownies

Premium Desserts (+$3.50/person)

• Mini Cheesecake Bites
• Gourmet Dessert Bars
• Mini Cupcakes
• Chocolate Covered Strawberries
• Mini Pies (variety of chef-selected flavors)
• Seasonal Specialty Desserts or Chef’s Choice

Dessert Enhancements

• Additional Classic Desserts (+$3/person)

Perfect for buffets, receptions, and catered events, featuring:

• Sweet Tea
• Unsweet Tea
• Signature Lemonade

An elevated upgrade to our most popular beverage service, featuring:

• Flavored Sweet & Unsweet Tea
• Flavored Signature Lemonade
• Infused Water

Ideal for meetings, conferences, breakfast events, and seminars.

Freshly brewed coffee accompanied by a selection of hot teas with traditional accompaniments, including:

• Freshly Brewed Coffee
• Assorted Hot Teas
• Creamers
• Sweeteners
• Cups & Stirrers

A refreshing self-service water station. Available with cups and replenishment throughout your event. Choose from:

• Still Water Dispensers (Included)
• Bottled Waters (Included)
• Infused Water (+$1/per person)

Keep beverages refreshed throughout your event with continuous replenishment, including:

• Sweet Tea
• Unsweet Tea
• Signature Lemonade

Perfect for conferences, training sessions, and multi-day events.

A sophisticated, alcohol-free beverage experience featuring your choice of up to two handcrafted signature mocktails. Each drink is beautifully prepared with premium ingredients, fresh fruit, sparkling mixers, and seasonal garnishes.

Enhance any beverage service with:

• Bottled Still Water (+$2 per person)
• Sparkling Water (+$2.75 per person)
• Assorted Soft Drinks (+$2 per person)
• Fresh Juice - Apple, Orange, Cranberry (+$2.50 per person)